Mystery Appliances

My kitchen incudes a number of typical British appliances, all small enough to fit below the counter. These include the refrigerator/freezer, dishwasher, oven/microwave, and combo clothes washer/dryer. The microwave is a combination microwave, broiler, convection oven but not really an oven in the baking sense. One sort of roasts a frozen pizza in the convection oven rather than baking or heating it (works OK, though the browning is not all you’d like).
 
The washer/dryer is small (11 lbs. max load wash, 5.5 lbs dry – a pair of my jeans can weigh 3 lbs) and illustrates the European commitment to conserving energy. It allows you to select a variety of water temperatures (in actual degrees, not just Hot or Cold) and even the spin cycle speeds, in RPM. It also uses a lot less water and takes a lot longer to do its job. For example, a recent washing then drying of two pairs of Levis and a few tee shirts took 5 hours to complete. The soap for this and the dishwasher comes in little bricks reminiscent of a giant Pez candy.
 
What we would call the "stove" in the US is called a Hob here and mine is the "ceramic cooktop" type (a smooth surface that heats in four circular areas, with no flame and no exposed heating elements). I don’t know if it’s because this is a rental property or if this is common, but there are circuit breakers along the wall in the kitchen, with red indicator lights, clearly labeled, for each of the appliances.
 

Perhaps the most important appliance in the place is the kettle. How many movies have you seen set in England where someone says "I’ll put the kettle on"? I always imagined them running into the kitchen to put the steel water kettle on the stove to warm it up. I chalked up the fact that the water was always ready so quickly to the application of "Hollywood time" to reality. Whenever I heat water on the stove it takes a long time (or forever, if I stand and watch).
 
But no, that’s not what they meant at all. The Kettle, in my kitchen and I’m given to believe generally here in England, is actually a nice stainless steel appliance the size and shape of a multi-quart water pitcher with a great big electric immersion heater in it. It heats a quart of water to full rolling boil in about 20 seconds (remember that the electricity here is 220V, which helps power the immersion heater efficiently) so water is ready for tea almost before you can get the tea pot and cups out. There are, of course, whole web sites devoted to the proper use and maintenance (regular de-scaling is very important) of your electric kettle.
 
What appliances that I’m used to are missing? Well, for one, there’s no disposal so I’m having to learn about not putting stuff down the drain with the abandon I’m gotten accustomed to in the last 15 years. I’m used to having a gas stove but the hob works just fine (it has the drawback of all ceramic cooktops in that it’s hard to tell if the surface is still hot after use). There’s also no toaster oven; I could buy one but I think I can get by with the toaster supplied with the apartment.
 
Overall, the kitchen is perfect for my small needs and easy to keep clean, too. Besides, with a "Chip Shop" (Fish and Chips) just across the street, where they hand you fresh cod or haddock cooked in a light batter and surrounded by the greasiest fries on the planet, doused with vinegar and wrapped in two layers of butcher paper, how often does one need to cook, anyway? Is that the sound of my cardiologist crying?
 
 
 

What You Do and Don’t See

It occurred to me today, while walking back from the grocery store, that while I have seen people walking their dogs here, I have seen absolutely zero dog poop on the sidewalks. I’m not sure what accounts for this (maybe the British are more civilized) but it’s very nice. I’ve also seen very few bugs. Yeah, sure, the weather has something to with that and I have seen bug zappers in stores, but I have yet to see any critters without wings.
 
What I have seen a lot of is door stops. Door stops? Yes, those rubbery wedges intended to keep a door open are on sale everywhere. It seems that British fire regulations require most interior doors in homes and apartments built or upgraded since 1975 to be fitted with interior spring mechanisms that automatically close them. So the doors will swing shut on their own all the time. In addition, a door of this kind is required between major spaces and hallways (your living room and front hall, for example).  This turns your home into a dark warren of closed-off rooms and so, door stops have become essential household items.
 
 

Number 18

My new apartment is very nice and I’m happy with it. It’s technically a serviced apartment which means that I get weekly maid and linen service. What’s not to like? This was intended as a mere way point between a hotel and a normal apartment but the deal proved so attractive that my company (which is footing the bill) just decided to leave me here for the duration. The apartments are actually named "Number 18" and you can see their web site here: http://www.number-18.co.uk
 
Now if my personal goods will just show up! They were shipped Monday from Northern Virginia via FedEx and, with my customary level of preparation, all of the appropriate UK Customs forms were duly filled out and provided. So I was a bit puzzled when the FedEx van pulled up yesterday and delivered just 2 of 12 boxes.
 
After some calls and online sleuthing, it appears that the 10 other boxes are hung up in Her Majesty’s Customs at the Stanstead airport north of London. Why the two boxes that were delivered yesterday passed right on through, no one knows, but apparently it’s not unusual. I’ve left my new mobile phone number with FedEx and hope to hear something from them soon. I can just imagine the FedEx airport staff using my golf clubs right now to whack balls around their hangar!
 
It’s fun to look at the FedEx Tracking web site and see where my stuff went: McLean to Dulles to Indianapolis to Stanstead. Never would have guessed it would go via Indiana in a million years.
 
The new digs are about 5 minutes on foot from our office, a very nice commute indeed. I’ve inserted a little map of Reading so that you can see the general layout. From my place to the train station is about a 15-minute walk, so we’re not talking about a huge area. London is a 25-minute train ride away (under optimum conditions). In case the map resolution isn’t good enough for you, the yellow spot is my apartment and the green one is the office. The Oracle Mall is a large modern retail mall that straddles with Kennett River.
  
As soon as I moved in at the beginning of the week and had an official address, one of the first things I did was go to the Reading Central Library to get a library card. I thought this might be a bit dicey as I had no ID with my address on it and no utility bills (which are commonly used to establish residence in order to get a library card).
 
As I feared, without the requisite ID, I was not allowed to become a Full Member, but I could be come a Junior Member which simply means I’m limited to checking out two books and two DVDs at a time. Fine with me. Ahh, libraries; what great institutions! There is just something so universal about the culture of the book. It has been great to be able to settle down this week with a good mystery book in the evenings.
 
Some of you have asked about the earthquake here the other night. It was a 5.2 strength quake centered due north of London, about halfway to Scotland, at 1:00 am our time but there was little effect here in Reading. I did wake up but it was one of those non-events where you wake up but you don’t know why. So I went right back to sleep. Some other folks here reported much the same: a creaking in their ceiling, a rattle in the yard. No one I’ve talked to here has mentioned the salt and pepper shakers dancing off the table or anything like that. It did cause some damage elsewhere in England (collapsing chimneys and such) and I think a child was killed. It was the strongest quake here in 25-30 years.
 
Next: Mystery Appliances

Bloke-in-Chief

My new business title is a work-in-progress at the moment as we try to figure out the cultural nuances. I read a funny story about a fella who was a new and low-level functionary in a large, well-known US company that did business in Japan. He was having trouble figuring out what his title was but had to go on a business trip to Japan, so he had his new business cards printed without a title on them. When he got to Japan and started handing his cards out, he suddenly found himself being treated like an emperor. Turns out, with their typical less-is-more outlook, having no title on your card in Japan means you are sooo important, so high up, that everyone in your company knows who you are and what your title is. He got the red carpet treatment due to this misunderstanding. Hmm… think maybe I should leave my new cards without a title? Sadly, I don’t think the Brits operate in the same way as the Japanese.
 
I’ve noticed that few business, or even the malls, here in Reading have the "airlock"-style vestibule you find in the U.S. to prevent heat loss as people pass through exterior doors. Instead, in cold weather, they just keep their stores at about 85-degrees to offset the rush of cold air that comes in with every customer. Very oddly fuel-inefficient in a country that is generally otherwise.
 
This door observation came to me as I was sitting having a panini for lunch at a little shop. I’ve also noticed that most commercial doors swing in, not out as in the States. In the U.S. this doors-open-out thing is a part of the national fire code, designed to ensure that people can exit quickly. This part of the fire code came about due to the Great Iroquois Theatre Fire of 1903 in Chicago, during which stampeding people trying to flee the burning theatre jammed up against the inside of the exit doors, preventing them from being opened inward. Where do I get these arcane bits of information? I learned this from LaVahn Hoh in his technical theater class at the UVA Drama School – his annual lecture on this fire was a widely attended and highly-anticipated event.
 
 
Need Another Pint, Lad?
 
What you see at the left is the Upin Arms pub. As another blogger here in Reading pointed out, English pubs have some great names: Back of the Beyond, Hobgoblin, The Monk’s Retreat, The Nobody Inn, and my current favorite: The Cuckoo Bush (from the 13th Century so definitely no reference to current politics).
 
Pub life is an amazing phenomenon here is the UK and there are countless web sites that review pubs and beers. It’s not analogous to the "neighborhood bar" in the U.S. exactly; there’s a large cultural thing going on here. I’ll have to do more research before filing a comprehensive report; yes, yes, it’s a tough job but someone’s got to do it! 
 
  
I attended the King Tut exhibit at The O2 in London recently. The O2 is that funny-looking domed structure with all the rods coming out its roof that you may have seen in movies. It turns out to be a huge tent – the dome is material like heavy canvas and the inside is a rigging miracle. Underneath this vast tent there are real brick-and-mortar restaurants and other buildings. The King Tut exhibit was in one of them; my timed-entry ticket allowed me to get in a long queue 30 minutes ahead of time and trickle forward (which I thought timed-entry tickets were supposed to help alleviate). The exhibit itself was a bit short on actual King Tut artifacts, instead containing a lot of things from the tombs of his relatives and peers. But hey, anytime you get to see a gilt coffin up close, you can’t complain, even if it belonged to King Tut’s mother-in-law. It’s always a thrill to be able to put your nose a few inches away from something that was crafted by hand 3,500 years ago!
 
Did I mention that there are four casino’s on the same street as my hotel? Not your Vegas-scale operations, but with all the gambling your wallet can stand nonetheless. They’re not real flashy on the outside either, no neon (sorry Robert), but they’re clearly casino’s. I didn’t go inside but a glimpse through the door revealed they have digital slot machines and poker. These are in addition to the several plain, old betting parlors in Reading, too, which are much more like the OTB in New York and are mostly sports- and racing-oriented.
 
Next: Moving into my apartment
 
 

Welcome to Reading, Berkshire

I‘ve taken up residence for a week in a hotel in Reading and have had success in arranging an apartment for myself, available next week. The next task will be to find an office space, which I hope to do this morning.
 
My hotel is in the "city centre" or downtown area, which is relatively small and includes sections where the streets are closed off for pedestrian use only. With the exception of a few churches and the odd castle tower, the city center is relatively modern and the Lords of Burger King, Subway, and McDonalds are well-represented. Nearby is the mall I mentioned in my last post, "The Oracle", which is the size of Tysons Corners and sits on both sides of the Kennett River, which flows neatly past nicely-designed sidewalks and outdoor cafe seating.
 
I encounter the charmingly odd aspects of British life every day. For example, when your National Rail Service (not subway) train comes to a stop, in order to exit, you must lower the door window, reach outside, and  use the outside door handle to open the door. Just like you see them doing in 1940s movies! There is no inside handle and I’ve only seen one or maybe two platform attendants available to help people disembark, so you’re very much expected to handle (pardon the pun) this on your own.
 
I almost had my first brush with the National Health Service as a result of this train door business: when I arrived in Reading with my luggage last Sunday, I disembarked and, as no one else followed, closed the door behind me. Noticing the up-down sliding window was still down, I grasped its top edge and pulled up to close it. It turned out to be counter-weighted and flew up on its own, smashing three of my fingers. I saw stars, I can tell you! No bones turned out to be broken and some cold water soaking helped keep most of the swelling down, but even today I’m sporting a lovely black and blue look on those digits.
 
Here are some Life-in-the-UK tidbits from my daily observations:
 
  • Starbucks (yes, ubiquitous here, too) charges different prices for "eat in" or "take-away" purchases. This is because for eat-in they actually serve you using real cups and plates.
  • Here are the coins I’m struggling to learn (p=pence, P=Pound): 1p 2p 5p 10p 20p 50p 1P 2P. Paper money begins with the 5P note. Coins are different sizes, shapes, and materials.
  • U.S. politics and other news, such as the recent tornadoes in the mid-West, get significant and in-depth news coverage here, including from onsite reporters. Contrast this with the scant news coverage the US media gives to similar events in the UK.
For those of you into RSS feeds, note that this blog can be subscribed to, using the RSS icon in the upper left-hand corner of the page.
 

Tourist’s Dream: Becoming an Ex-Pat

Sometimes dreams do come true and then, well, you just better watch out!
 
I have been posted to England by my employer, to establish a subsidiary company in the UK and open an international office. After several changes of mind, we have settled on Reading (pronounced "Redding") as the location for our office and my new home. Forget the PBS Masterpiece Theatre image of Reading as a quaint little one-street town with a pub just down from the vicar’s house. Reading is a town of 50,000 about 40 miles west of London in the Thames River Valley and has both a vehicle-free city center with winding old streets and one of the largest malls in England. We chose Reading because its real estate is cheaper than London’s by a factor of 10 and it’s home to many UK IT firms, including Oracle and Microsoft (who has 5,500 employess here).
 
I’ve spend my first week getting to know Reading and inspecting "serviced offices" and "serviced apartments". These are fully-equipped places that give you everything you need to get going quickly. We’re zero-ing on both office and apartment and I hope we will be able to close the deal on both early this coming week. A local business development group has been helping show me around and make introductions, which has been invaluable.
 
Once I get out of the hotel and into my serviced apartment (where I expect to stay for 3-6 months) I’ll have my meager household goods shipped over. These consist of 10 boxes of clothes and computers, my golf clubs, and a guitar; all I really need for a year.
 
I want to thank my many friends who were so generous with their good wishes and assistance leading up to my departure from the U.S. I suppose it has still not quite sunk in yet for me that I’m not just on another vacation trip. So far, I’m quite happy to be here and all has gone smoothly. I have been able to stay in close contact with HQ in McLean due to the excellent quality of my Internet connection at the hotel.
 
Next in the queue (see those British-isms are creeping in already): figuring out how to buy or lease a car!
 
 

Coda

This final entry is being written from home. I’ve had a few days to decompress and dispense with jet lag and, as always, it’s good to be home. This trip was filled with unscripted events, even including a 2.5 hour delay at Heathrow for my return flight. I spent it in the Virgin Atlantic First Class Lounge, so it was not a big burden, but it was just one more thing that didn’t go as planned. Over all, it was a good trip and nothing really bad happened (like lost luggage) so I shouldn’t complain.
 
I think my next trip will be focused on one location as it’s just too hectic travel-wise these days to try to pack too much in at once. I thank you for joining my here in my travels and hope that you can go to these places someday yourself, if you haven’t been already. The world isn’t so large after all and time is too short, my friends, too short. Au Revour!

When the Tube Doesn’t Run

I was planning on dashing around London today using the subway but there were service problems that prevented that. It was amazing to go down to the tube station and see an announcement that service was "suspended" on the Circle Line, due to a lack of train cars! It’s not quite the same because London has some alternate lines, but imagine the D.C. Metro closing down the Orange Line and the commuter chaos that would occur! Well, let’s just say that getting around London today was a bit harder than other days. The bus system is quite good but was, naturally, over-taxed with all those displaced metro riders.
 
So I didn’t get to the British Library and instead spent some time knocking around Notting Hill, which is a funky neighborhood with lots of interesting shops. No, I’m reliably informed that Hugh Grant does not live there. I did look into a movie theatre lobby and was shocked to see ticket prices at £9.90 (that’s almost $20, folks)! Notting Hill is to the west of central London, just beyond Hyde Park, is an affluent and fashionable area, and is famous for its Portobello Road Market.
 
Last night, over fish and chips (£7) and a pint (£2.90) at the pub, I watched the U.S. lose to Samoa, 25-21, in the Rugby World Cup. During the first period, we looked pretty bad: slow, small, and inept, as demonstrated by the early 15-3 lopsided score. Apparently the U.S. team rallied after I left the pub and made it pretty dramatic by the end, despite the loss. I gather we’re still developing our team. Pub dining is also an experience. There is no table service; you order at the bar and even collect your own silverware and condiments; consequently, there is little or no tipping.
 
I’ve had a few experiences in small restaurants on this trip have given me the food hygiene willies. For example, I was in line for a gyro at a place in Paris when I noticed the cook using a weird, Dremel tool-like rotating power slicer to cut slices from the gyro slab. I also noticed that he just tossed it aside, uncleaned, when he was done and that’s when I decided not to have a gyro, with an extra helping of bacteria. And last night I noticed a nice jar of Tartar Sauce on the condiment table, clearly marked "Refrigerate After Opening" that smelled liked it had been open for days. We do, you know, take a lot of this kind of thing, important food safety practices, more seriously in the U.S. and I’m glad we do.
 
For those of you who are Starbucks fans: I did have my favorite Chai Tea Latte at the Paddington Station store the other day and made a few notes comparing operations with outlets in the U.S.:
– The $4 Grande-size latte costs $6 here.
– The pastry and sandwich selection is better than I’ve ever seen at home
No Wi-Fi is available, free or otherwise
No self-service clean up; there are no public trash cans or tray returns, so dirty tables can sit that way for a while
– Apparently the Grande – Venti size nomenclature annoys customers here, too.
 
So, my vacation in Europe is ending for this year and tomorrow morning I’ll be going out to Heathrow one more time to catch my flight home on good old Virgin Atlantic. The hordes of businessmen, students, and other tourists I’ve encountered on this trip have proven that the fall is a busy time to visit Europe. I’ve never seen the hotels so packed and so many people on the go. I think, on the whole, I prefer to come here in the spring. It has been good to revisit my favorite places, art, and architecture and to get out of town for a while. I enjoyed some good food, good wine and interesting foreign cultures. As always, I do look forward to sleeping in my own bed tomorrow night.
 

London & The Terra Cotta Army

Since my last installment here, I navigated the RER train to Charles de Gaulle airport, made the quick flight (45 minutes; the pilot never turns off the seat belt light) to London’s Heathrow airport, and delivered myself to the Paddington Hilton. I finished the day with a trip to a local pub for a pint and dinner. That was Tuesday.
 
One of my travel strategies is to increase the quality of my accommodations as the trip progresses. Hey, travel can be a tiring business and over the weeks it wears on you. So finishing the trip in a nice hotel is just a matter of being good to yourself. Naturally, the costs associated with these improving accommodations increase, too, so I can’t go overboard with this idea.
 
Sometimes I select a hotel for its location or relative charm or relative cost. In Paris, for example, I stayed at the Elysa-Luxembourg, a hotel du charm or hotel created out of what was once a private residence. I’ve stayed there annually since 2001 and it’s a bit worn and funky but generally good. Oh, it’s improved year by year, too: for example, the first few years my room key was what looked like your standard "skeleton" key and you had to use it to lock yourself into your room at night, and this year they’ve installed magnetic-stripe card keys and new locks. The Elyssa is an OK hotel, clean, inexpensive, and in a great location. However, this year I drew a room with no shower stall or curtain, just a tub and a sprayer head on a hose. Not really my "cup of tea" and after four days of that, I was delighted to get to the Hilton and its modern bathroom.
 
I initially picked the Elysa-Lux because it sits quite near both the RER subway station, on the route from the airport and, of course, the Luxembourg Gardens. So location and ease of access played a large part in that decision. So, too, with the Paddington Hilton. It sits right on top of Paddington Station, a stone’s throw from Hyde Park, where four subway lines pass through and the great Heathrow Express delivers you directly from the airport.
 
Paddington Station is also something of a mini-mall, with all sorts of shops at hand. For example, as I write this in my hotel room, I’m sipping some nice wine and munching on terrific hummus and crackers from the Spencer & Marks grocery store downstairs. In addition, other stores include a Starbucks, a Krispy Kreme shop, the Mad Bishop and Bear pub, a Sushi bar (where dishes circulate on an endless belt and diners just help themselves, Dim-Sum style), McDonalds, Burger King, news stands, and a drug store.
 
The Heathrow Express is a special train that runs directly between Paddington and Heathrow. It’s a great improvement over the 30-45 minute ride on the subway, though more expensive ($28), but well worth it in my view. The four subway lines below Paddington will take you just about anywhere you want to go in London. The neighborhood around the station, Bayswater, is on the west side of the city and nice. It has quite a selection of ethnic restaurants and pubs and nearby Hyde Park is the Enlish equivalent of Paris’ Luxembourg Gardens. What’s not to like?
 
Today, Wednesday, I had a hearty traditional English breakfast of eggs, sausage, ham, potatoes, baked beans, mushrooms, toast and fried tomatoes at the Mad Bishop then bought a discounted off-peak, 1-day subway ticket (off peak = good after 9:30 am) and went to the British Museum. I had a prepaid ticket for an exhibit about the first emperor of China. He was the ruler who buried himself with an army of 7,000 terra cotta soldiers so he could continue to conquer and rule in the afterlife and the show included the largest number of these soldiers (20) ever allowed out of China. It was spectacular! This all happened 3,000 years ago and the emperor, who conquered all his neighbors and essentially formed modern-day China is still revered as the country’s "founder". The exhibition was well-organized and presented and very interesting.
 
The emperor’s tomb is a 200+ acre site, where 57 separate excavations have been made so far, revealing the terra cotta army and many other interesting artifacts. The main tomb, where the emperor is interred, was said by contemporary historians to have "running rivers of mercury" and a "sky" with pearls for stars and occupies the top of an artificial mountain in the middle of the complex. It has not been excavated yet so an archeological mystery remains. The emperor is still so revered that disturbing his burial place is taboo, at least for now. Sadly, no picture-taking was allowed, so I have no pics of my own to post. I did post two pics of the museum’s inner courtyard and here’s the Wikipedia entry for the terra cotta army.
 
The British Museum is a great place, by the way, and any visitor to London should plan to spend some time there. Their Egyptian collection, in particular, is superb. It also has (still) the Elgin Marbles – the marble friezes stripped from the Parthenon in Athens – although the Greeks continue to demaind their return. And, like our Smithsonian Institution in Washington, D.C., admission to the British Museum is free.
I came back to the Hilton in time for afternoon tea and plan to tackle some genuine fish ‘n’ chips for dinner tonight.
  

True Rest and Relaxation

Uncharacteristically, I slept in on Sunday and then set off in search of a restaurant recommended by Pudlo to serve a good American-style brunch (Gilles Pudlowski is a respected Parisian restaurant critic whose book was recently translated into English). Sadly, the restaurant did not open until noon, an hour that I think puts it firmly in the lunch, not brunch, category. Given the effort I made to research places to eat before making this trip, I’ve been somewhat disappointed at the results.
 
So I had a muffin and Chai Tea Latte at Starbucks instead. Yes, Starbucks; they are here, of course. There’s even one in the basement of the Louvre. The "barristas" and their customers are somewhat less regimented than in the States, though. Same decor, same menu (no Half-n-Half, which doesn’t seem to exist here), and same outlandish prices for a cup of coffee or tea.
 
I spent the remainder of the day lounging in the Luxembourg Gardens, where I listened to an audiobook, took in an orchestra concert in the gazebo, and just generally "vegged" in the great weather. At 4:00 pm I walked up to the Sufflot Cafe and watched a bit of rubgy on their TV over a glass of red wine.
 
I posted pictures of several bicycles, some of the 10,000+ bicycles the city of Paris bought and has made available. This is the "Velib’" program and the bikes are part of a high-tech system installed recently to discourage car use. Here’s how it works: each bike "docks and locks" into a steel post that comes out of the pavement and a nearby kiosk can be used to sign-up to use the system. Once enrolled, you swipe your membership card and can take a bike; you ride it to your destination and then leave it at another dock and lock station. The first 30-minutes of usage is free, next 30 minutes: $1.30, next: $2.60, etc. They’re nice 5-speed bikes, with self-balancing front and rear braking, lights, and a large front basket.
 
There are about 20-30 bikes and docking posts at each station (which takes up about 3-4 parallel parking spots at the curb) throughout the city. They say there are at most only about 300 meters between stations, so they are everywhere. Naturally, the location, condition, and status of each bike is tracked by computer. It sounds like a great idea and, if you make mainly short trips, you might never pay a cent. The program has worked very successfully in Lyon where they only had about a 10% bike attrition rate (theft, damage) and cut down on traffic by 20%. By the end of next year, the plan is to have 20,000+ bicycles available in Paris. Of course, you must be a fearless tourist to decide to hop on a bicycle and brave Parisian kamikaze-style traffic! 
 
Random Paris observations:
– When you buy a meal or drink, your receipt may contain the access code needed to use the establishment’s bathroom. This is their way of ensuring that only customers use their facilities.
– In restaurants, there are no napkins, condiments, or other consumables available out in the open in unlimited quantities, the way there are in the U.S. If you need a napkin and ask for one, they’ll give you one.
– Same thing happens every multi-lingual trip: my Italian continued to improve after I left Italy and I mix it into my French in Paris. Luckily, the French (like most Europeans) speak 2-3 languages and understand me perfectly.
– No hotel wi-fi or Internet; I’m posting these reports from an Internet Cafe with 100 PCs!  And one thoroughly infected with viruses: each time I use my USB drive to transfer photos, a virus is installed on it (which I then delete). Caveat Emptor.
 
Today, Monday, I awoke to gray skies and drizzle, so I jumped on the RER (a variety of Metro train) and went to spend most of the day at the Hotel des Invalides. This massive building was built by Louis XIV as an "old soldiers home" but now mostly holds military museums and Napolean’s Tomb (see photos) which is six nested coffins and stands about 25-feet tall (his body was brought back to Paris 16 years after his death). In the Medieval Armor museum, I saw more suits of armor, pikes, and swords than you would believe, and came out of the World War I – World War II Museum rather depressed about man’s inhumanity to man. Did you know that 74 million soldiers took part in WWII? France lost such a large percentage of their male population that their society was affected for decades. Definitely something to think about. I think more congressmen, national security advisors and presidents should visit these museums…
 
I took the bus back to Latin Quarter and the sun and a blue sky came out as I walked back to the hotel – I think I’ll take a turn in the gardens before dinner. 
 
On that happy note, I’ll conclude my reporting from Paris. I’ll pack my things tonight and head for Charles de Gaulle airport in the morning, on my way to London. See you there!