
Looking out our window, one could almost think we’re near the Mediterranean – white-washed buildings, red tile rooftops, and bright sun – instead of in Paris in March.
Yes, Paris is going through a remarkable period of weather. If I didn’t know better and didn’t look at the temperature, I’d think I was waking up at the beach each day. We’ve had a run of absolutely luminous, clear skies without a hint of the famous “Paris Gray” usual at this time of year. Temps have been all over the place, and too chilly to be fooled about being in Southern France but the days when we’ve gone into the high 50s and low 60s have been a treat.

Here we are fourteen days into the French lockdown and I’ve detected a change in demeanor, mine and everyone else’s. We seem to have gotten through the novelty phase of this and now we’re now bracing for what comes next, including lockdown extensions. When the authorities said “15 days” at the outset, we knew they were just breaking it to us gently and that extensions would come, of course. And they did, we’re locked down until April 15th now. I’ve grown weary of the unending bad news, though, especially from the U.S. where really evil people at the top are making things unimaginably worse. Well, buckle up, friends, we must persevere.
I’m happy to report that all my technology tools are working well and doing a great job. Those would be my iPhone, my iPad, and my Microsoft Surface laptop. All of the online services that support my retired, nomadic lifestyle are also still delivering beautifully. I’m also staying well-entertained and am sure the homicide rate would skyrocket if not for Netflix, PBS, and similar streaming services.
I belong to a Facebook group for retired, nomadic folks like myself and have recently heard from quite few others who are stranded in Europe for the duration. Many, like me, are in their first year of the lifestyle, and we share a dark humor about our luck, current circumstances, and imperiled future plans.
FaceTime and Skype have been wonderful, allowing me to periodically talk to and see some far-flung family members and friends. Much better for the psyche than just emails and texts. If you haven’t done it, try it out.

I’ve fallen behind a bit on my Paris Lockdown Lunch reporting, but rest assured that we have continued to dine in style. Last Saturday we treated ourselves to take-away pizza, and yesterday we had the nice fluffy omelettes shown above (stuffed with Beef Stroganoff) with bread and a bottle of Brouilly. Today we had steamed artichokes with garlic mayo and butter (fantastic!), with a full-bodied Spanish Tempranillo red wine.
Au revoir!
That does it – I’m coming over for lunch…🍷